Food for thought: Local library now hosts a cookbook bookclub

By Emma Stanton, Staff Writer

On the third Tuesday of each month, a new type of book club gathers at the Norman Williams Public Library. Instead of discussing literature, the club studies and creates dishes from cultures around the world. If you have ever walked into the library and smelled delicious food wafting through the rafters, this “cookbook book club” might explain why. For the past six months, new and eager participants have joined librarian Lori Mitchell in this foodie endeavor. 

“We started out by choosing a cookbook and trying different recipes from it each month, but we quickly found that limiting,” Mitchell told the Standard. “Instead, over the past few months, we switched to studying the cuisine of a specific country — Ireland, Norway, Japan, and this month Mexico. Participants bring a dish inspired by the country of choice, and we all enjoy a potluck-style meal while discussing the difficulties and eccentricities each culture brings to the culinary world. It’s so much fun.” 

“This is a very community-based group,” Mitchell continued. “Some of us have never tried, let alone cooked dishes from these countries, but the point is not about creating a five-star meal; it’s about coming together to study the food, culture, and heritage of new places. Our book club is a great way to step outside of your comfort zone and try something new. It’s a really joyous event.” 

For some participants, this book club is a way of delving into new creative endeavors. Mitchell continued, “Last month we had people bring poetry they had written, inspired by the flavors and atmosphere of the country of choice. One person even broke out into song.” 

While some may be intimidated in the kitchen, Mitchell has assured the Standard that “all are welcome. The key is just to start. We have very few barriers, and the point is really not about cooking at all, but about coming together and trying something new and delicious.” 

For those interested in expanding their culinary portfolio and joining fellow foodies, email the Norman Williams Public Library at programs@normanwilliams.org, or stop in and speak with Mitchell and the other librarians. This cookbook book club meets the third Tuesday of every month, from 6-7:30 p.m. More information at: normanwilliams.org/book-groups.